For many, the star of the show on Thanksgiving is the turkey; the sides are a close second and the desserts are essential for finishing off the feast. But, what about something exciting to nibble on before the big meal?
It may seem like an overabundance of eats, but if done right, serving a few little bites before the feast won’t spoil any appetites and has a bounty of other benefits. Setting out snacks will keep guests occupied, ensures they don’t get too hungry, gives people a place to congregate — which helps keep them out of the kitchen —